deenfr
vis-à-vis
Made from fresh, local ingredients, the kitchen team at vis-à-vis restaurant serves classic Swiss cuisine and a delicious four-course meal in the evening to our hotel guests.
Opening hours
*Currently only open to hotel guests*
Daily 11:30-15:00
Hot food 11:30-15:00
Open in the evening for hotel guests from 18:00 to 20:00
Book a TableMenu Highlights
BEEF TARTARE
with dried egg yolk, bone marrow and mountain-herb focaccia
VALAIS CHOLERA
with herb salad and apricot chutney
TOBLERONE VARIATION
with Valais apricots